Cinnamon Chocolate Chia Muffins

A tasty snack for every family member.

Gluten Free and Off The Beaten Path

A delicious yet healthy after school snack the kids are going to love!

Here’s What You Will Need:

1/4 C. Vegetable Oil

1/4 C. Apple Sauce

1 Egg

3/4 C. Granulated Sugar

1/4 tsp. Salt

2 tsp. Baking Powder

1 tsp. Vanilla Extract

3 T. Chia Seeds

1 tsp. Cinnamon

1/4 tsp. Guar or Xanthan Gum

1/2 C. Cocoa Powder

2 C. Superfine Rice Flour (I used brown rice flour)

1/2 C. Milk (I used unsweetened almond milk this go around)

Preheat the oven to 400 degrees and lightly greaseΒ a muffin pan.

Using a mixer, combine all ingredients until well mixed – do not over beat.

Divide the batter evenly among the 12 prepared muffin tins and bake in a preheated oven for 10-12 minutes or until a toothpick inserted comes out almost clean.

Enjoy without guilt!


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